Sustainable food: how to teach, learn and evaluate T4F training?

September 2019
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Since October 2018, POUR LA SOLIDARITE-PLS and the Erasmus+ European project partners of Training 4 Sustainable Food Systems Development - T4F have been working together to create a formation which aims to develop and/or reinforce the sustainable competencies with (future) workers of the food industry sectors. After the training manual, the toolbox is ready and available! 

For several months, the T4F project team worked on the development of a training manual based on 8 learning units. The toolbox - a methodological and evaluation guide - is now also available. The purpose of this tool is to guide and support the trainer or self-taught person in the T4F learning program, to give the keys to appropriate the training and to evaluate it

The T4F training program is now complete and waiting for you! Be curious and join the movement to make our food system more sustainable, respectful of the planet and its resources

To find out more, do not hesitate to come and discover the conclusions of the project during the final event which will take place on 25 September 2019 in Brussels ;-)

Contact: 

Marie Schuller

Attachment: 

Country: 

Belgium